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Event Consulting for The Dallas Flamenco Festival
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Events
Classes
Consulting

Vegan Wedding Catering

Services

Event Consulting

Consulting 

Event Planning, Plant Based Menu Integration, Menu Development, Restaurant & Food Truck Concept Assistance, Dietary Restrictions 

Catering

Full Service Corporate Events, Box Lunches, Weddings, Pop-Ups 

Vegan Catering Near Me
Corporate Team building Vegan Class

Classes

Corporate Team Building,Private Plant Based Cooking, Mock-tail, Cocktail, and Dietary Restrictive Cooking Classes

Classes

Upcoming Events

About 

Who We Are

With more than 25 years of culinary experience including Discovery Channel and Food Network appearances, time at Sabor Vegan Academy in Spain, publishing a cook book, and countless local and regional appearance, Chef Troy Gardner brings a wealth of knowledge, love, and life with his incredible event driven team!  Voted D Magazine and The Dallas Observer's  Best Vegan Restaurant, Dallas Observer's Best Food Truck, CultureMap’s Best Ghost Kitchen, a D Magazine's Top 100 CEO, and countless other local and national accolades, Chef Troy and his team have proven again and again their dedication to quality and excellence.  Contact us for your next project, wether an intimate dinner party or a multi-city festival, we are ready to help make your concept a reality.

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